Hot Pepper, 'Czech Black'

The most productive field hot pepper we’ve grown in the PNW for 10 years running. Maturing from glossy black to a glowing garnet red color and perfect for ristras and fresh use in place of the slightly spicier Jalapenos. Bears fruit weeks before all our other hot peppers. Juicy, med-thick walled, and perfect for pickling. Great eating quality in both color stages.
65 days green, 80 days dark red. UO

Packet: ~30 seeds

Product Code: PEP-CZ-pkt

Availability:In stock

Translation missing: en.products.general.options	Translation missing: en.products.general.qty	Translation missing: en.products.general.qty
Pkt		$4.50
100 seeds	Out of stock	$8.00

Cart and checkout is temporarily closed as we update our site for the coming season. We will reopen for sales in January.

Growing Info

SOWING:

Indoors, 5-8 weeks before your last frost date.

Transplant out after danger of frost (50+ nighttime temps).

Note: Protect well from the cold!

PLANTING DEPTH:

1/4"

SPACING:

12-18" spacing in rows 18" apart.

EMERGENCE:

10-14 days @ soil temp 70-85F

LIGHT:

Full sun

FERTILITY:

Moderate. Prefers well-drained, fertile soil with ample phosphorous and calcium and a pH between 6.5-6.8.

ADDITIONAL NOTES:

Pepper seeds will germinate very slowly and poorly in cold soil.

Use a floating row cover to keep plants warmer during the day and as protection from cold nights.

Harvesting ripe fruit consistently will encourage fruit production.