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(Brassica rapa) Prized in its homeland of Italy and by chefs worldwide, this broccoli relative is a culinary...
(Eruca sativa) Astro is an arugula selected for less deeply lobed (strap leaf) leaf shape and mild flavor....
(Brassicarapa) I can’t think of a more vigorous vegetable in the garden than Prize Choi. From a tiny...
(Diplotaxis tenuifolia) Also known as “Sylvetta” or “Selvatica”, Rucola is a slower growing, spicier relative of the more...
Similar to the salad mix our customers loved at the farmers market, this mix contains a diverse mix...
(Brassica rapa) Tatsoi deserves a place in everyone’s garden! A very mild mustard, it is one of our...
This mix packs a little bit of heat, with some of our spicier greens added to the classic...
(Rumex sanguineus) Blood sorrel, also known as bloody dock or red-veined dock is a striking bright green, red-veined...
(Lepidium sativum) One of Frank Morton’s most successful original varieties ever. A cross between ‘Persian’ and ‘curly’ cress,...
(Brassica rapa) A mild early-late season Japanese mustard with graceful, deeply cut, fernlike leaves on vigorous upright plants....
(Plantago coronopus) The name translates from Italian to “star grass”, an apt description of this lovely plant. Native...
The perfect ingredients for stir fries, pizza toppings, quiches, hearty raw salads, and tossed into your mesclun or...
