(Brassica rapa) Prized in its homeland of Italy and by chefs worldwide, this broccoli relative is a culinary...
(Eruca sativa) Astro is an arugula selected for less deeply lobed (strap leaf) leaf shape and mild flavor....
(Brassica rapa) Tatsoi deserves a place in everyone’s garden! A very mild mustard, it is one of our...
Similar to the salad mix our customers loved at the farmers market, this mix contains a diverse mix...
(Brassicarapa) I can’t think of a more vigorous vegetable in the garden than Prize Choi. From a tiny...
(Diplotaxis tenuifolia) Also known as “Sylvetta” or “Selvatica”, Rucola is a slower growing, spicier relative of the more...
This mix packs a little bit of heat, with some of our spicier greens added to the classic...
(Rumex sanguineus) Blood sorrel, also known as bloody dock or red-veined dock is a striking bright green, red-veined...
The perfect ingredients for stir fries, pizza toppings, quiches, hearty raw salads, and tossed into your mesclun or...
(Brassica rapa) A mild early-late season Japanese mustard with graceful, deeply cut, fernlike leaves on vigorous upright plants....
(Lepidium sativum) One of Frank Morton’s most successful original varieties ever. A cross between ‘Persian’ and ‘curly’ cress,...
(Brassica juncea) This spicy little number found its way into our salad mix several years back. Delicate deeply...
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