(C. intybus) To grow Belgian endive is to witness one of the most marvelous transformations in the world...
New
Chicory (Catalogna Gigante di Chioggia) "Felix"
*This seed is offered as part of the "Gusto Italiano Project", a collaborative partnership between Uprising Seeds, Italian...
New
Chicory (Puntarelle di Galantina) 'Medusa'
*This seed is offered as part of the "Gusto Italiano Project", a collaborative partnership between Uprising Seeds, Italian...
(C. endivia) Named after our hometown, Bellingham, WA, “Bellesque” is a fall heading frisée type endive with densely...
New
Escarole "Matilde"
*This seed is offered as part of the "Gusto Italiano Project", a collaborative partnership between Uprising Seeds, Italian...
Variety: "Incantatore"Type: Rosso di Treviso TardivoDays to Maturity: 100-110 In our opinion, the forced winter chicories represent the...
New
Radicchio "Rosa Mantovano"
Variety: "Rosa Mantovano"Type: Rosa del VenetoDays to Maturity: 130-150 days Pink radicchio is a relative newcomer to the...
Sugerloaf (Pan di Zucchero) typeWe often jokingly refer to sugarloaf as the “gateway drug” to the chicory family....
(Cichirium intybus) From the foothills of the Dolomites, tucked up against Slovenia in the northeast corner of Italy...
New
Radicchio (Bianco di Chioggia) "Palla di Neve"
*This seed is offered as part of the "Gusto Italiano Project", a collaborative partnership between Uprising Seeds, Italian...
New
Radicchio (Rosa di Veneto) 'Rosato'
*This seed is offered as part of the "Gusto Italiano Project", a collaborative partnership between Uprising Seeds, Italian...
New
Radicchio (Rosso di Chioggia) 'Etna'
*This seed is offered as part of the "Gusto Italiano Project", a collaborative partnership between Uprising Seeds, Italian...
Spinner